Casa Luna is a nightlife & bars in Byron Bay, NSW, Australia. It has a 4.8/5 rating from 612 Google reviews. Contact: +61 490 451 414. Website: http://casalunabyronbay.com/.Listed on thegood.guide, the local's guide to Byron Bay.





Byron Bay · Nightlife & Bars
(612 reviews)
Fletcher Street after dark has a few reliable options, and Casa Luna sits among them as a neighbourhood bar with a Latin-leaning identity. The name suggests warmth and a certain looseness, the kind of place that leans into low lighting and late hours rather than polished cocktail theatre. Without a deep review trail to draw from, it's hard to call specifics, but the Fletcher Street location puts it within easy walking distance of the town centre, which means it catches both the early-evening crowd and the ones who've already eaten somewhere else. Go in without fixed expectations, order something from the bar, and let the room tell you what kind of night it wants to be. Worth a look if you're already in the neighbourhood.
Casa Luna is nothing short of exceptional. We have been going since it opened and it keeps continuing to improve! Every dish felt impeccably considered, carefully curated flavours, beautifully balanced, and executed with the confidence of truly skilled chefs. Each plate told a story, and not a single note was out of place. The service without question, the best I’ve experienced in Byron. Thoughtful, intuitive, and genuinely warm, attention to detail in every interaction elevated the entire evening. From the food to the flow of the night, every element worked in harmony, creating an experience that felt refined yet effortless. Casa Luna isn’t just a meal, it’s an experience done right and we can’t wait to return! 🌙✨
Vibey spot right in the center of Byron bay - location is really nice and balcony is sunset oriented. Cocktails were really nice and summery! Food was good if not too original - portions were however pretty small making it a bit expensive for what it is if you actually want to leave full

Mullumbimby
Rooms above a working pub on Burringbar Street, in the middle of Mullumbimby's main strip. The most affordable way to actually sleep in Mullum rather than drive in from somewhere else. No frills, but the farmers market is walkable.

Byron Bay
A Jonson Street pub that's been holding its ground while Byron reinvented itself around it. Cold beers, mixed crowd, no attitude. The kind of place where locals and visitors end up at the same bar stool without anyone making it weird.

Byron Bay will sell you a cold-pressed juice at 7am and a mezcal cocktail at midnight. The bar scene is genuinely good, properly relaxed, and mid-sized enough to cover in a long weekend. Here is where to go, what nights are worth it, and which spots suit a solo drink versus a planned evening out.
Forty-eight hours in Byron done properly: a kayak around the Cape, dinner above the sand at Wategos, and enough hinterland to make the drive feel worth it. This is the weekend itinerary that skips the tourist traps and books the right tables, in the right order, at the right time of year.
So happy we picked this place for a cute dinner while in Byron! The vibe was immaculate and we came just in time for Happy Hour. Food and cocktails were also amazing. Our server, Bryan, gave us recommendations throughout the night and we felt very well looked after. We’ll be back!
Hands down my favorite restaurant in Byron, I’ve been here lots of times and it never disappoints! The seasonal menus are always super well put together with many tasty options. Yesterday we had a variety of dishes and the flavor combinations in all of them were incredible and the food was perfectly executed 🙌🏼 They also have good gluten free and vegan options and their drinks menu is great, love their cocktails 🌞
Tucked away in a quiet street, this place is a hidden beauty. Atmosphere is exotic and romantic. Service is friendly and positive, but could have been slightly more attentive as we were in the corner and struggled to get attention a few times. Cocktails were excellent. Food was pretty good overall. The appetisers were incredible, especially the warm plump olives and the spicy pumpkin humus. The medium sized plates were solid but not as amazing. Lamb skewers were fresh but lack seasoning and flavour. The tuna was a bit over cured, which made it a bit stringy. Overall a beautiful experience and lovely night out.
Byron Bay
Oysters and cold drinks on a balcony above Lawson Street. This is Byron's raw bar in the most literal sense: elevated, unfussy, and well-positioned for watching the evening unfold below. Mid-range pricing makes it an easy yes for a pre-dinner drink that turns into two.